Spicy and delicious. With rice. Super next meal. One more bowl of rice every time. In fact, spicy hot pot is very simple. It mainly depends on seasoning. Spicy hot pot is a hot pot without water. So you can fry it with the hot pot bottom materia... ...
Henan people just like noodles. I like steamed noodles made by my mother
It's a traditional famous dish of Shanghai Benbang cuisine. It's improved from stir fried sauce. It's spicy and slightly sweet. It's very tasty. It's suitable for rice, wine and noodles. With it, you'll surely have another bowl of rice. -
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Please read it carefully. I'll go over the package meeting in detail.
This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...
It's another year's bamboo shoot season. The best quality is the winter bamboo shoot now. It's hidden in the soil. It absorbs nutrients and grows slowly. It's more fresh and sweet than the spring bamboo shoot. So you can't miss it. But it's not ... ...
Just look at my signature. How much I like this spicy sauce Babao spicy sauce noodles is very delicious -
Twenty years ago, it was the third grandma who made me a pile of elbows every time. Now she does it by herself. I don't know if she did it in those days. Fortunately, the tough taste is still there.
Osmanthus is a traditional famous dish of Han nationality in Zhejiang Province. It belongs to Zhejiang cuisine. It is made of pork with five flowers as the main material. Sweet osmanthus pork is crisp and tender. It has a unique flavor. It's sui... ...
Two days ago, I brushed a sound. I paid close attention to a food number. I demonstrated how to make steamed oysters with minced garlic. Delicious oysters. With minced garlic, I could meet the satisfaction of stimulating taste buds. I felt hungr... ...
Fried crispy meat is a home-made dish made of tenderloin and eggs. It tastes delicious, smooth and refreshing. It has the functions of Tonifying the body, nourishing the Yin, moistening the dryness, enriching the muscles and moistening the skin.
Soup. The key is fresh. The saltiness of chicken and the sweetness of oyster. They are very fresh. They have the effect of taste multiplication. Chicken makes soup. But oysters don't stew for a long time. They can be cooked with a pinch, but the... ...
1. Although there are many parasites in the snail, it's good to eat from snack to big. There is no way not to love 2. Although the snail is delicious, it must be cooked. We are used to washing the snail several times first. Then we use water to ... ...
Spring is the best season for nourishing blood and liver. It is a good time for children, especially elders, to supplement nutrition and pay attention to health preservation. Crispy, tender and delicious bamboo shoots and sweet chicken liver are... ...
Easy to learn and understand
Spring is coming. Fresh asparagus is on the market. Food is a must in spring. This dish gives people a feeling of spring from the color and taste. It's really love. Simple ingredients are easy to make. The common ones are long-term.
We have come to this world painstakingly. It's not sad for the bad things we see every day. We cried enough when we were born. And we can't go back alive. So don't spend all our time on depression, to believe, to be lonely, to love, to hate, to ... ...